taste this: oaty mixed berry crumble

I tried this [pictured] crumble for the first time for our festivities and was very pleased. I found this other blackberry cobbler recipe last week which I intended to make for the 4th. But when it came down to it, I didn't have time to make the crust ahead of time. So I went on the search for the perfect crumble and found this from Food & Wine.

I did make a few slight adjustments-- Instead of granola, I added ground walnuts + whole old fashion oats. I used Smart Balance light instead of butter. And I squeezed a little lemon juice over the berries to give it a little extra tarty kick. Topped with vanilla ice cream-- it was molto bene.

image: food & wine

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